Since the publication of our first meringue recipe (here), we have had such enthusiastic feedback from you. How we wanted to share a new recipe with you! And it’s even our favorite. Obviously, since it is the rose fragrance … These are fluffy rose and strawberry meringues. Ingredients : For 4/6 people -4 juicy strawberries -1 tablespoon of Thiercelin rose water -2 egg whites -120 grs of sugar Let’s go ! Preheat your oven to 120C Beat with your beater, the… Lire la suite
The delicate scent of roses is the one preferred by Rose et Marius. This is why we have decided to share with you its delicate taste in a dessert as simple as it is refined: panacotta with rose water. Ingredients: For 6 persons : 250ml liquid cream 250ml semi skimmed milk 4 gelatin sheets 70g sugar 2 tablespoons Thiercelin rose water (the choice of rose water is very essential) 5 juicy strawberries Let’s go ! Put the gelatin to… Lire la suite
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